Mango and peach paletas
I’ve been absolutely obsessed with testing paleta flavors all summer, partially because of my access to such a wide variety of fresh fruits in Southern California for months on end, and partially just...
View ArticleWatermelon and aloe vera juice
In Mexico, as well as other countries in Latin America, aloe gel (also sometimes referred to as aloe crystal) is used externally for a variety of skin ailments as well as consumed for its curative...
View ArticleVegan banana chia popsicles
These banana chia popsicles are an easy homemade summer treat packed with nutrition and very little added sugar. During the summer, I always want paletas for dessert whenever possible because, well,...
View ArticleThe best guacamole recipe ever
If you want to make the best guacamole, there are a few things you need to know. I swear by this recipe, but also by these tips that help make it the best it can be. Not all guacamole is created equal,...
View ArticleWhat to order at Gracias Madre
Gracias Madre is my favorite restaurant in West Hollywood and one of my top 3 favorites in Los Angeles. And I’m betting if nobody told you in advance that it was a vegan restaurant, you might not even...
View ArticleHow to make elotes
Elotes, also known as Mexican street corn, are a very popular snack in Mexico City and other parts of Central Mexico. The post How to make elotes appeared first on The Other Side of the Tortilla.
View ArticleAuthentic Elotes Locos
This shop has been compensated by Inmar Intelligence and its advertiser. All opinions are mine alone. #McCormickMayonesa #MayonesaAtKroger Elotes locos are a variation on the traditional elotes sold...
View Article
More Pages to Explore .....